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EXPLORE | | | | | | | 2724 Commerce St
Dallas,
TX
75226-1404
214-748-5433 | | | | | Description: DOWNTOWN DALLAS. Folksy, casual Baker's has built its reputation on flavorful, stick-to-your-ribs food. In fact, its dishes have been called "tall food" before, thanks to the size of its hefty sandwiches (chicken is the most popular). Of course, there's a wide selection of barbecue options too pulled pork, beef brisket, and ribs, for example. You can order a sandwich, a plate, or take something home by the pound. Plus, a variety of bottled beers is available.
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| 101 US-377
Tioga,
TX
76271
940-437-2414 | | | | | Description: TIOGA. One bite of Clark's beef brisket, smoked to an impossible tenderness over three days, and you'll be glad you made the trek northwards from Dallas. Unlike many barbecue joints, Clark's adds no seasonings or spices during the smoking process, resulting in unsullied flavor that pairs perfectly with the dark, sweet, house barbecue sauce served on the side. Smoked turkey breast, succulent pork ribs, and a side of deep-fried corn-on-the-cob are also not to be missed. Don't feel like making the drive? A thriving mail-order business delivers brisket, chicken, ham, and much more to your doorstep. N.B. A three-dollar club membership is required of patrons who wish to consume alcohol.
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| 2211 N Lamar St
Dallas,
TX
75202
214-747-0001 | | | | | Description: DOWNTOWN DALLAS. Expect some good-natured ribbing from your server when you walk through the doors of this BBQ spot. The wait staff is known for its funny comments and sly jibes. It's also good to know that, if they can dish it out, they can also take some of the same! In addition to the rudely funny jokes and puns, these servers also dish up tasty fried catfish and tangy BBQ, as well as burgers, steaks, and seafood. Rinse it all down with a cold beer they have plenty to choose from! Reservations accepted for group of 10 or more.
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| 145 E Davis
Mesquite,
TX
75149
972-285-6573 | | | | | Description: MESQUITE. Open since 1959, this down-home eatery is right in the middle of Mesquite, just a short drive from Dallas. Locals know it's one of the best choices for hickory-smoked pork and tempting side dishes, but you need to stop by and see for yourself. Come early, take-out orders and eat-ins jam this place on a regular basis! Casual attire; reservations not accepted.
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| Mike Anderson's BBQ House5410 Harry Hines Blvd
Dallas,
TX
75235
214-630-0735 | | | | | Description: In business since 1981, this folksy eatery prides itself on having a single location and making everything in-house. That way, they control the quality and the experience. Cafeteria-style service ensures that lines move quickly and that you'll get your hickory-smoked pork ribs, Polish sausage, beef brisket, turkey breast, and more as effortlessly as possible. Sides include jalapeno pinto beans and rice, garlic and cheddar smashed potatoes, fried okra, and garlic slaw. Come hungry heaping portions at a great price are sure to please. Great for families! Located near Parkland Medical Center.
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| 6600 Snider Plz
Dallas,
TX
75205-1352
214-987-9188 | | | | | Description: HIGHLAND PARK. Great veggies at a BBQ joint? As odd as it may sound, that's what you can expect at Peggy Sue's. The eatery aims to please both meat lovers and veggie-only types with wonderful barbecue and great vegetable side dishes. Be sure to try the quesadillas and save some room for a piece of homemade pie. Casual atmosphere and friendly service will make you feel right at home.
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| 9810 N Central Expwy
Dallas,
TX
75231
214-368-7427 | | | | | Description: WALNUT HILL. Known for its hot, tangy "Hoochie Coochie" sauce, this place heaps tender meat on plates and serves it with traditional side dishes like coleslaw and potato salad. Pulled pork and dry or wet pork spare ribs are specialties, but you'll also do well by pulled chicken, beef brisket, and smoked turkey. You'll find, too, burgers, salads, sandwiches, and fried seafood, not to mention a full bar. Add Elvis tunes playing in the background, and you're all set for a casual night out, Texas-style!
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| 2126 Leonard St
Dallas,
TX
75201
214-880-9064 | | | | | Description: UPTOWN. If you've really worked up an appetite, head to Sammy's to tame your hunger with tasty ribs and hearty sides. The lunch-only place is known for serving tangy meats to local professionals, whether it's smoked turkey, sliced beef brisket, ham, smoked sausage, or more. Sandwiches and plates are both available, depending on the level of your cravings. For something different, check out zucchini casserole, and then top off your meal with a satisfying slice of apple or pecan pie. A must!
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| Smokey John's Bar-B-Que and Home Cooking1820 W Mockingbird Ln
Dallas,
TX
75209
214-352-2752 | | | | | Description: LOVE FIELD. Sporting a rustic interior with a railroad theme, this eatery serves heaping portions of some of the best BBQ in town. Try chicken and dumplings done Texas-style for a real taste of local life, or sample ribs, hot links, chicken, and more. Fried catfish, chicken fried steak, burgers, and sandwiches also make appearances, as do weekday specials that range from pork short ribs to meatloaf and pot roast.
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| 270 N Central Expwy
Richardson,
TX
75080
972-669-0505 | | | | | Description: NORTHEAST DALLAS. This cafeteria-style BBQ place is popular with locals for its down-to-earth, laid-back atmosphere. Highly energetic employees take orders at a fast pace, so be ready to request meat and veggies on the spot. It's important to go with an empty stomach, because your plate will be filled with more ribs, sausage, turkey breast, or brisket than you could possibly fathom! Dig in at a picnic table, and enjoy country music playing in the background. Finish up with coconut cream pie or banana pudding.
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